Large flour tortillas

Turkey (or chicken) meat, cooked and chopped

Fresh tomato, diced (seeds removed)

Lettuce, washed and torn

Bacon, cooked

Cheddar cheese, grated

Mayonnaise

1. Prepare the ingredients as instructed above and place them in separate bowls.
2. Have each person lay a tortilla on a large plate and top with desired amount of fillings.
3. Wrap, turning the bottom up about an inch, and then fold each side over to contain all the fillings.
4. Dip into mayonnaise. (Or if you prefer, you can put the mayonnaise on before all the other fillings.)