Apple Crisp

1 cup butter or margarine
2 cups brown sugar
2 cups flour
2 cups oats
2 tsp cinnamon
10 medium apples, peeled, cored and sliced

  1. Cream together the margarine, sugar, flour, oats and cinnamon until crumbly.
  2. Place the apples in an un-greased 9” X 13” pan. Sprinkle the mixture over the apples. Pat it in with your hands.
  3. Bake at 350 degrees for 40 minutes.

Suggestion:

Serve this hot out of the oven with vanilla ice cream or milk.

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